Thai Lotus Restaurant

Flah-fried shrimp wokked jalapeno chili salt & bell Pepper.

Pork & rice sausages with hint of sour, saltiness.

Steamed edamame sauteed in garlic butter and sea salt.

Pan fried flat bread served with curry sauce.

Golden fried wonton skins filled with bits of ground chicken served with sweet sour sauce. (hint of chicken for accent)

Deep fried rolls stuffed with cabbage, carrots, celery, and glass noodles served with sweet sour sauce.

Deep fried wonton skins stuffed with cream, cheese, and imitation crab served with sweet sour sauce.

Deep fried pastry shells stuffed with potato curry powder, and spices served with sweet sour sauce.

Deep fried dumpling filled with chicken, cabbage, onion, spices. Served with special sauce.

Shrimp, rice noodles and vegetables wrapped in rice paper and served with peanut sauce.

Deep fried tofu served with sweet sour sauce topped with crushed peanuts.

Deep fried chicken wings coated in house Sriracha sauce.

Chicken marinated in coconut milk and Thai herbs skewered and grilled, served with peanut sauce.

Deep fried calamari tossed with bell peppers, onions, green onions, salt and black pepper served with sweet sour sauce.

Ground fish marinated and deep fried, served with cucumber sweet sour sauce.

Variety of appetizers: shrimps, vegetables, fried wonton, and egg rolls.

Deep fried shrimp and vegetables served with sweet sour sauce.

Shrimp wrapped in crispy wonton skins. Served with sweet sour sauce.

Thai style sliced steak served with house dipping sauce.

Clear vegetable broth with mixed vegetables and tofu.

Chicken broth with chicken, shrimp, vegetables and wontons stuff with ground chicken, onions and cilantro.

Red Broth-Hot and sour Thai soup with your choice of meat and mushrooms, tomatoes, chili paste, lemongrass, kaffir lime leaves, cilantro and lime juice.

White Broth-Thai coconut soup with with your choice of meat and mushrooms, chili paste, lime juice, and Thai herbs.

Clear broth with shrimp, fish fillet, squids, mussel, imitation crab, mushroom, ginger, lemongrass, kaffir lime leaves, and basil. cilantro and lime juice.

Iceberg lettuce, tomatoes, cucumbers, carrots, red onions and hard-boiled egg topped with crispy wonton skins, choice of house or peanut dressing.

Ground chicken red onion and mint flavored with lime juice, rice powder and crushed chilis.

Glass noodles, shrimp, ground chicken, carrots, red onions and cilantro flavored with lime juice.

Green papaya, shrimp, carrots tomato, green beans, and peanut flavored with lime juice and fresh chilis.

Ground chicken, ginger, cilantro and peanuts flavored with lime juice and onon.

Green Mango, shrimp, peanuts, carrots and red onions flavored with lime juice.

Grilled beef, carrots, red onions, cucumber, tomato and cilantro flavored with lime juice.

Grilled shrimp, carrots, red onions, cilantro and lemongrass flavored with lime juice and chili paste.

Deep fried fish served with Thai style dipping sauce.

Shrimp, fish fillets, squid, mussel, imitation crab, carrots, cilantro and flavored with lime juice and chili paste.

Grilled salmon, apple, carrots, red onions and cilantro flavored with lime juice and crushed chilis.

Charbroiled half chicken marinated with Thai herbs and spices served with sweet sour sauce.

Stir fried basil leaves, carrots, onions, bell peppers and fresh chili paste.

Stir fried cashew nuts, baby corns, bamboo shoots, carrots, bell peppers, mushrooms and chili paste.

Stir fried crispy fried chicken with cucumbers, tomatoes, onions, carrot, pineapples, bell peppers and sweet & sour sauce.

Stir fried garlic and pepper served with steamed vegetables.

Stir fried garlic mixed vegetables.

Stir fried green beans, carrots, bell peppers, and red curry paste.

Stir fried beef with garlic and broccoli.

Stir fried eggplant with basil leaves, onions carrots, bell peppers, and fresh chili paste.

Omelet with diced bell peppers and onion, served with sweet sour sauce.